Guacamole

We just rocked your guac.

6 servings

15 min

In a large bowl, mash avocados until smooth but still slightly chunky.
Stir in lettuce, tomatoes, bacon and green onions. Squeeze lime juice over mixture and stir, then season with salt and pepper.
Serve with tortilla chips.

Jose says:

10 May 2021 at 10:57 am

This goes quick at parties. Add more coriander and perhaps even some hot sauce for extra zing.

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Have you tried making these yet? Tell us how it went in the comments section below! INGREDIENTS 12 . YIELDS 4 servings PREP

One of our best way to eat avocados is stuffed. Its creamy texture complements a just set egg and crispy bacon very well. It’s a

We just rocked your guac. YIELDS 6 servings PREP TIME 15 min TOTAL TIME 15 min Ingredients 2 avocados, pitted 1/2

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South Australia, Australia